53mm Coffee Distributor & Tamper, Dual Head Coffee Leveler Fits for 54mm Breville Portafilter, Adjustable Depth- Professional Espresso Hand Tampers

Consistent Brew- Get consistent distribution and pressure every time making it easy to pull your perfect shot right at home, Leveling your grounds before tamping creates a uniform and consistent tamp.<br> Adjustable Depth - Set your desired tamping depth for consistent tamping pressure every time.<br> Adjustable Distributor &amp; Tamper-53mm base designed to work with the tapered Breville 54mm portafilter baskets, including the Barista Express, Pro, Touch, Bambino Plus, Infuser and Duo-Temp Pro.<br>

Product Description

• The adjustable palm distributor & tamper is designed to work with the 53mm 
• Dual Head- Distributor/Leveler and tamper are designed in one, double sides are available.
• Consistent Espresso- Get consistent distribution and pressure every time making it easy to pull your perfect shot right at home, Leveling your grounds before tamping creates a uniform and consistent tamp.
• Adjustable Depth - Set your desired tamping depth for consistent tamping pressure every time.

Specification: 

• colour: black+silver
• Material: stainless steel
• size: 53mm

Package :

• 1*Espresso Hand Tampers   

HERE'S HOW IT WORKS:

• STEP 1 - Load your portafilter basket with the desired amount of freshly ground coffee.
• STEP 2 - Retract the distributor side to it's shallowest depth, and place the distributor on your portafilter, blade side down.
• STEP 3 - Gently spin the distributor until your coffee grounds have been evenly distributed and leveled. If the distributor does not reach the coffee, adjust the depth accordingly. Note: you do not want to be applying heavy pressure to the grounds at this stage -- only enough to level the coffee in the basket.
• STEP 4 - Flip the distributor over and extend the tamper (flat side) to its maximum height. Tamp your grounds to your desired pressure.
• STEP 5 - For consistent tamping every time, adjust the tamper depth so it matches the depth of the tamp you created in Step 4.